{"id":216,"date":"2011-02-14T14:12:04","date_gmt":"2011-02-14T13:12:04","guid":{"rendered":"http:\/\/mamrotka.wrota.net\/?p=216"},"modified":"2014-11-08T14:13:48","modified_gmt":"2014-11-08T13:13:48","slug":"pain-au-lait-chleb-mleczny","status":"publish","type":"post","link":"https:\/\/mamrotka.wrota.net\/?p=216","title":{"rendered":"Pain au lait &#8211; chleb mleczny"},"content":{"rendered":"<p><a href=\"http:\/\/mamrotka.wrota.net\/wp-content\/uploads\/2014\/11\/chlebmleczny02.jpg\"><img decoding=\"async\" loading=\"lazy\" class=\"aligncenter size-full wp-image-217\" src=\"http:\/\/mamrotka.wrota.net\/wp-content\/uploads\/2014\/11\/chlebmleczny02.jpg\" alt=\"chlebmleczny02\" width=\"600\" height=\"326\" srcset=\"https:\/\/mamrotka.wrota.net\/wp-content\/uploads\/2014\/11\/chlebmleczny02.jpg 600w, https:\/\/mamrotka.wrota.net\/wp-content\/uploads\/2014\/11\/chlebmleczny02-300x163.jpg 300w\" sizes=\"(max-width: 600px) 100vw, 600px\" \/><\/a><\/p>\n<div>Przepis zaczerpni\u0119ty z <a href=\"http:\/\/pracowniawypiekow.blogspot.com\/\"> Pracowni Wypiek\u00f3w<\/a><\/div>\n<div><\/div>\n<div><b>Pain au lait &#8211; chleb mleczny <\/b><\/div>\n<div><\/div>\n<div><i>\/bochenek o wadze 600 g\/<\/i><\/div>\n<div><\/div>\n<div>&#8211; 210 ml mleka<\/div>\n<div>&#8211; 350 g m\u0105ki pszennej<\/div>\n<div>&#8211; 2 \u0142y\u017ceczki dro\u017cd\u017cy suszonych instant<\/div>\n<div>&#8211; 1 ma\u0142a, niepe\u0142na \u0142y\u017ceczka soli<\/div>\n<div>&#8211; 1 \u0142y\u017ceczka cukru<\/div>\n<div>&#8211; 10 g mi\u0119kkiego mas\u0142a<\/div>\n<div>&#8211; 1 \u0142y\u017ceczka soku z cytryny<\/div>\n<div><\/div>\n<div>Mleko delikatnie podgrza\u0107. Wla\u0107 do miski. Rozpu\u015bci\u0107 w nim dro\u017cd\u017ce, nast\u0119pnie doda\u0107 pozosta\u0142e sk\u0142adniki. R\u0119cznie lub mikserem wyrobi\u0107 ciasto &#8211; b\u0119dzie dosy\u0107 g\u0119ste, ale niezbyt klej\u0105ce.<\/div>\n<div>Odstawi\u0107 na 30-40 minut do wyrastania.<\/div>\n<div>Je\u015bli pieczemy w foremce: wysmarowa\u0107 ma\u0142\u0105 form\u0119 keksow\u0105 (10&#215;15 cm) mas\u0142em, wysypa\u0107 bu\u0142k\u0105 tart\u0105 lub kasz\u0105 mann\u0105. Uformowa\u0107 bochenek i w\u0142o\u017cy\u0107 go do formy. Odstawi\u0107 na ok. 30 minut, by podr\u00f3s\u0142.<\/div>\n<div>Piekarnik nagrza\u0107 do 180 st C. Wstawi\u0107 chleb i piec ok. 30 minut.<\/div>\n<div>Z ciasta mo\u017cna te\u017c uformowa\u0107 okr\u0105g\u0142y bochenek i piec go na kamieniu lub blasze wy\u0142o\u017conej papierem do pieczenia.<\/div>\n<div><\/div>\n<div><a href=\"http:\/\/mamrotka.wrota.net\/wp-content\/uploads\/2014\/11\/chlebmleczny021.jpg\"><img decoding=\"async\" loading=\"lazy\" class=\"aligncenter size-full wp-image-218\" src=\"http:\/\/mamrotka.wrota.net\/wp-content\/uploads\/2014\/11\/chlebmleczny021.jpg\" alt=\"chlebmleczny02\" width=\"600\" height=\"326\" srcset=\"https:\/\/mamrotka.wrota.net\/wp-content\/uploads\/2014\/11\/chlebmleczny021.jpg 600w, https:\/\/mamrotka.wrota.net\/wp-content\/uploads\/2014\/11\/chlebmleczny021-300x163.jpg 300w\" sizes=\"(max-width: 600px) 100vw, 600px\" \/><\/a><\/div>\n","protected":false},"excerpt":{"rendered":"<p>Przepis zaczerpni\u0119ty z Pracowni Wypiek\u00f3w Pain au lait &#8211; chleb mleczny \/bochenek o wadze 600 g\/ &#8211; 210 ml mleka &#8211; 350 g m\u0105ki pszennej &#8211; 2 \u0142y\u017ceczki dro\u017cd\u017cy suszonych instant &#8211; 1 ma\u0142a, niepe\u0142na \u0142y\u017ceczka soli &#8211; 1 \u0142y\u017ceczka cukru &#8211; 10 g mi\u0119kkiego mas\u0142a &#8211; 1 \u0142y\u017ceczka soku z cytryny Mleko delikatnie podgrza\u0107. [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[14],"tags":[10,11,41],"_links":{"self":[{"href":"https:\/\/mamrotka.wrota.net\/index.php?rest_route=\/wp\/v2\/posts\/216"}],"collection":[{"href":"https:\/\/mamrotka.wrota.net\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/mamrotka.wrota.net\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/mamrotka.wrota.net\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/mamrotka.wrota.net\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=216"}],"version-history":[{"count":1,"href":"https:\/\/mamrotka.wrota.net\/index.php?rest_route=\/wp\/v2\/posts\/216\/revisions"}],"predecessor-version":[{"id":219,"href":"https:\/\/mamrotka.wrota.net\/index.php?rest_route=\/wp\/v2\/posts\/216\/revisions\/219"}],"wp:attachment":[{"href":"https:\/\/mamrotka.wrota.net\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=216"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/mamrotka.wrota.net\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=216"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/mamrotka.wrota.net\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=216"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}